What kind of vegetables can be grown in rural gardens after the winter is over? These eight can be planted。
The first of these leaves is an artery

You've all eaten alpine, and it's the same winter vegetables that are grown in rural gardens with smaller leaves. It's bigger than the usual tremors, and it's better for fire or fire pots。
It is also easy to grow, and it is also suitable to grow in foam boxes, where, when they grow up, they can pick up more, strangulate the leaves, and grow fresh buds from the side for months at a time。
The second one is red cabbage

Cauliflower is a common vegetable, especially with fried eggs. A lot of people grow pickles。
And it's not the same as the pickles we grow in our gardens, and it's grown for 10 years at a time, and it doesn't feel old, very tender, and it's fast and fragrance, whether it's for dumplings, buns or fried eggs. Cold and hot。
The third type of banana squirm

At first glance, was it a banana growing on the ground。
We know that bananas are on a papriette tree, and this banana-like vegetable is rare。
It's a vegetable that can be eaten as a fruit. It's called a banana scallop。
It's so sweet, it's so sweet, it's so sweet, it's good for old people and children。
Most of all, this banana is very productive, easy to grow, and it's very good to grow。
The fourth kind of pineapple

The spinach that you grow in your homes and the spinach that you buy on the market are straight and long. And it's very rare for this pail spinach。
In fact, its nutrients competed with small ginseng, and its leaves were thicker than the usual spinach taste. It is mainly simple and can be cultivated in both the north and the south. Winters are still frozen, and springs continue long and without moss. On the balcony, it can be planted。
Fifth type of pickles

The green leaves are more common in lettuce, but many of them are not。
It is more expensive in the market, is well nourished, has a wealth of pheasant and vitamins, is sweeter than ordinary raw vegetables, and women eat especially well。
It is also very simple and productive, and can always be sequestered in the leaves. It is possible to grow on the balcony and women must grow some。
The sixth red leaf

We've all eaten cyanide leaves. Have you ever eaten this
It has a better taste than a green leaf, a higher nutritional value, a softer taste, rich vitamins, easy management of cultivation and good water irrigation。
Seven types of snow

It's a star in the vegetable world, and once a small seed is planted, it can grow a large round of vegetables, not only to make them directly fried, but especially to make sour vegetables, which the private population likes to make。
Cultivation is easy, simple to manage, clean to taste, rich in calcium, iron and protein. It makes meat, pickles, prunes, buns, everything is good。
The eighth cherry carrot

Cherry carrots, delicious and beautiful vegetables, are suitable for vegetable planting and for balconies. It has more zinc than an oak and more vitamins than apples. You'll have a nice, sweet mouth。
The growth cycle is short, with planting at the beginning of the month and harvest at the end of the month. House balconyes, small yards, flower basins and foam boxes can be planted, and it is time to grow。
Friends, the eight types of vegetables described above can be grown after the cold has passed, suitable for potting, planting on the balcony。




