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  • Xin-kyung city's shin mushan street: jasmine's grapes are fragranced in the garden, and the sweet ha

       2026-01-19 NetworkingName1020
    Key Point:It was the season when grapes matured to the market, and there was a fruitful scene at the grape base in the ma's dam in shinwushan street, hinying city, and the jasmine grapes, which were full of branches, strung up the local population's growing income。I walked into the ma's economous jasmine cauldron, and the sweet fragrance of fruit came with a dim smell of jasmine. A row of obscenity and onions of grapes in the garden is full of leave

    Heung-eun's ma's grape base lishan's grapes

    It was the season when grapes matured to the market, and there was a fruitful scene at the grape base in the ma's dam in shinwushan street, hinying city, and the jasmine grapes, which were full of branches, “strung up” the local population's growing income。

    Heung-eun's ma's grape base lishan's grapes

    I walked into the ma's economous jasmine cauldron, and the sweet fragrance of fruit came with a dim smell of jasmine. A row of obscenity and onions of grapes in the garden is full of leaves, and a string of fine and full grapes is full of branches, which makes people so glamorous that tourists come to collect grapes from time to time。

    Ma jia-tung eco-jasmine

    Zheng jie, head of the ma jiatan eco-vineyard, said, "in the case of our jasmine grapes, we've been running the park for more than 10 days, and we're picking about three or four kilos, and we're selling $15 per pound, and the overall effect is good."

    Ma jia-tung eco-jasmine

    In addition to the autonomous grape harvest by tourists, seven or eight workers in the shed were busy collecting grapes for wine, and after a group of villagers from ma jia tong had transferred their land to the base to grow grapes, she was free to work at the grape base, increasing family income and facilitating the care of the husband who was unable to work because of his injuries。

    Jasmine grape shack plantation technology lishan's grapes

    The staff said, “i have two acres of multi-field flow to them, and this year an acre is $880, and i have over $1700 a year. We work here, 80 bucks a day. Grapes are picked at 8:00 a. M., more than 100 pounds a day."

    Ma jia-tung eco-molly grape

    Zheng jie, head of the ma jia-tung ecological vineyard, said, “the grapes we use to make wine, the jasmine wine tastes better. Last year, we made a total of 2,000 pounds of wine, all sold in three or four months, and this year we expect to produce approximately one ton of jasmine, which would be 98 and 128 pounds

    Heung-eun's ma's grape base the technique of growing li's grapes

    It is known that in recent years, the ma jiawon eco-vine garden phase project has been scaled up to build the “integration brigade plus” project in the ma jiaun dam area, using the development model of the “land head enterprise + cooperative + base + farmer” in the maawon dam. More than 300 acres of various grape varieties, such as lihian and grand peaks, not only live up to idle huts and land, but also support industrial development, which leads people to industrial parks for employment and the development of agricultural industries, from land transfer, income from employment, management of households, order farming, etc., through multiple channels to increase their income and lift them out of poverty。

    Zheng jie, the head of the ma jiatan eco-vineyard, said: “we now have about 50 to 60 people working every day, more than 100 and more, and 30 at a minimum, most notably to bring benefits to the people around us and the poor.”

    Heung-eun's ma's grape base the technique of growing li's grapes

    (reporter of the xinye city media center, fang jia ju, trainee journalist, yang tata)

     
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