The monkey, “it is like a pear, its colour is like a peach, and the monkey eats well, and is therefore famous”. Once the food of monkeys in the mountains, it has now been transformed into a “high-end fruit” that holds the major high-end fruit markets in the country and abroad, and has the name of an oceanic “gentle fruit”. In particular, the sunny g3 of the new zealand company, a g3 gold fruit market, has a unit price of about $15, or at least double the national production of monkeys。
Data show that china has a cultivation area of 3. 4-3. 8 million acres, or more than 70 per cent of the world's total area. The fact that our country currently has the world's first total area and total production of monkeys is illustrated by the fact that its overall quality and commerciality are low, with exports to international markets accounting for less than 1 per cent of total production, which is crucial。
The top 10 countries of the world
As a result of the late start of the cultivation of the monkeys in our country, basic research and supporting technologies are inadequate and non-systematic, resulting in large areas of development and poor profitability of the main operators. As a result, monkey cultivation has been set aside。
We have a large market for the consumption of monkeys, which, as the country with the world's largest area of cultivation and production, can grow 15 yuan in sun and gold as long as we find a scientific direction. If you want to develop the monkey industry, you might want to learn from china's monkey country — how it works。
Bong xin
In recent years, bong has been developing the monkey industry and building a million acres of eco-cosm. The monkey estate, which has been bred by a growing variety of new and local varieties, has produced a number of high-quality varieties comparable to the new zealand sunshine golden fruit g3。
Bong xianhuan zhuang zhuang zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhui zhu two scientific and technological innovation platforms, namely, the western pilot station and the technological engineering centre of the qinhuang in jiangxi province, provide continuous scientific and technological support for the construction of the park by conducting a full range of basic scientific research and demonstration activities, such as the selection of the monkey species, the accompanying study of standardized planting techniques, the commercialization of post-harvest processing and precision processing。
Bong xin
Orchards and their products in the planning area have been fully certified green or organic and are covered by the registration protection of the geographical symbol "sincho monkey". A new type of red, yellow and green meat, popular among consumers, was planted in the park and produced to implement the jiangxi local standard green foods the technical instructions for monkey cultivation and the initial establishment of a rigorous quality tracking system to ensure good quality and health safety of fruit products。
Of these, the jiangsi philochchigo agricultural development company ltd., which is located in the park, owns 10,000 acres of orchards planted in the monkey peach industry, of which 5,000 acres are grown in mature orchards, the main varieties of which are haze, radiant gold fruit, and sunshields. In 2018, the felachgo base produced more than 6 million pounds, with an annual output of 120 million yuan. The main sales are to the major cities of beijing, shanghai, shenyang, guangzhou and shenzhen。
Bong xin
The “sun kiwi” sunflower fruit, grown by its company, has been based on five principles: no herbicides; no inflating, no inflammation, restricted fertilizer, restricted pesticides, known as “probably the best yellow-heart monkey supplier in the country today”. There is a steady supply period of up to six months per year, which began in october of that year and is available until april of the following year. The quality is entirely comparable to that of the g3 gold nuts in new zealand。
Bong xin
In order to further improve the quality of the new local monkeys, a number of local firms have also set up the qin peach speculation line, a cold storage of intelligence, such as the guangxi west blue ecology and agricultural technology limited, which built 600 tons of intelligence in july 2018. In november 2018, the supply chain storage processing centre for cold storage, which selects 8,000 tons of intelligent selection of exotic fruit equipment, was officially supplied as a supplier of the “gold-coloured” yellow-heart exotic fruit。
The foucheng tree growers professional co-operatives programme, which invests $75 million, plans to build a new base for the production of ferocious omelet with an area of 5,000 acres and 1,000 tons of intelligent cold storage, selects 7,300 tons of smart-specified exotic fruit equipment and graded packaging and fruit processing plants, and expects to achieve 5-7 million pounds of good annual fruit in the future。
Monkey quarter line
Today, the queen's monkeys have become the backbone of the industry in which the new home and family are involved, not only in the name of china and the world, but also in the interest of local farmers. So, what are the high-quality varieties that have been planted in the new area
High-quality varieties
At present, the development of high-, medium- and low-grade varieties, while taking place in the new area, highlights the development of high-quality varieties of red and yellow meat, both to meet the needs of different levels of consumption in the market and to achieve better economic benefits. Early, medium-term, late and reasonable combinations of maturity arrangements, balanced listing and longer marketing periods。
Some 20,000 acres of pre-cooked fruit are grown, with a total expected production of about 25 million pounds; 10,000 acres of pre-cooked fruit, such as zhongyang and tsui hsiang; approximately 25 million pounds of pre-cooked fruit, such as zhuang and milian i; and 25,000 acres of late-cooked fruit, such as kim yan and qi, with a total estimated production of about 62 million pounds。
Quincy 01
In september 2001, the “kinjia” monkeys, selected by the new county of jiangxi province, were rated “quality monkeys” by the ministry of agriculture's centre for quality agricultural products。
♪ quiu qiuuu ♪
The new local output of the quinquoise monkeys, green fruit, abundant juice, strong wind, sweet sour, fragrance, small heart, excellent fruit quality, average fruit weight of 80 to 103 g, maximum fruit weight of 172 g, storage at room temperature for 40 days。
In early november each year, the new local quinquois began to be heavily matured。
02 kim ying
In 2008, kim ying began to grow in jiangxi and once became a high-quality local breed。
The golden monkeys
The gold-coloured skin is yellow and brown, the twilight, the large and even fruit, the average fruit weight is 101-110g, the maximum fruit weight is 175g, the fruit point is thin, the red brown, the fruit yellow, the fine juicy, sweet and rich in vitamins. At the same time, it takes 42 days to fertilize the fruits, and the shelf can last 15 to 20 days after they are soft, at temperatures ranging from 6 to 8 months at low temperatures (around 2°c), at high temperatures, at high temperatures for 3 months, with still 90% of the good results and a very good combination of fruits。
In november of each year, the new local gold star begins to market in large numbers。
03 gingo
In 2007, freshly introduced gold nuts began to grow, showing unique sweet and sweet tastes, ranging from yellow to yellow, sweet and fragrance, fine and fragrance, combining the smell of a variety of fruits, such as melons, peaches and citrus。
Gingo monkeys
Gold fruit eats with a hardness of 1. 0 to 1. 5 kg, and the flavor is clearly different from “haward”. The optimal storage temperature shall be (1. 5 ±0. 5) °c. In the newly produced area, the fruit matures in mid-september each year。
04 east red
Eastern red, which is better stored because of the high calcium content of the fruit, is one of the reasons why it is better stored than the red sun。
East red monkey
In early september each year, the new local eastern red begins to mature, with brown and green fruit, smooth hair, smooth beauty, few fruit spots, yellow fruit and meat, red hearts around the fruit, and a slightly narrower color belt than the red sun. It has the advantages of being fine, juicy, sweet and fragrance. After 30 to 40 days after the fruit was harvested, the fruit microsoft can be eaten for longer periods, all longer than 15 days。
05 xuxiang
In 1997, seo-heung began to be introduced into the bong. Vegetable cylindrical, fully organized, with an average fruit weight of 75-110g and a maximum fruit weight of 137g. Xu's fragrance shall be yellow and green, and shall be covered in yellow and tan-coloured wool, flat and flat, and the fruit shall have a small roof, and it shall be thin and thin。
The fragrance is green, juicy, fine, fragrance, sour and sweet, 12. 1 per cent sugar. It can be stored at room temperature for about 30 days and in storage at 0°c for 100 days. In the newly produced area, xu shanhang matures in late august each year。
From 21 to 22 september, the fourteenth moon tourism festival in ii-chun 2020 - the sweetest of the country, bong xin county - will be held in new york. On 22 september, a ceremony was held to launch the event. The festival was divided into four major events, namely, quizheng, quizheng, quizhu and kira, and interacted with friends from all over the country through tourism, food and pick-up, as well as with vendors to demonstrate the new beauty. There will be a gathering of guests and a great show, and it will certainly bring to the attention of a wide range of guests and friends who are in love with bong xin
