Beans and cucumbers are the two most widely and most grown vegetables, which are generally given priority. But these two vegetables are not grown only in spring, either in summer or in autumn, because the bean horns and cucumbers that are grown in spring begin to decay before autumn. If they are grown only in spring, then not in autumn. If they are grown only in spring and summer, they are grown in spring, they are grown in summer, they are grown in summer, they are grown in autumn, they are grown in autumn, they are harvested in succession and they can be eaten every day with fresh bean and cucumber。
Spring bean horns and spring cucumbers
In the spring bean horns and cucumbers, the southern areas are generally grown in march-april and can be picked up in may-june. The northern region was cultivated in april-may and could only be harvested in june-july. Cold areas in the north-east and north-west were planted in may and picked only in july. In the spring, some seedlings are grown, planting and harvesting take place earlier, others are planted directly with seeds and later. However, after a few picks of beans and cucumbers, the flower blooms gradually decrease, and the cucumbers begin to melt。
Nacchan and cucumber
The planting of cucumbers in the palms of the beans and summers is relatively long, usually in may-july, and can be delayed slightly in the south and slightly earlier in the north, depending on local climates. However, in the cold areas of the north, only two cucumbers are grown each year, early bean bean bean bean cucumbers and late bean bean bean cucumbers, early bean bean cucumbers are grown after the summer and late pea bean cucumbers are grown before and after the summer. In both the north and the south, the high temperature of the summer planting requires that the soil be humid in order to facilitate rapid growth and seedlings。
Autumn beans and autumn cucumbers
Both the south and the north are used to planting acupuncture and cucumbers, which are generally grown around august-september in the south, around july-august in the north, before july in the cold north-east, and too late to grow even in the south, because the soybeans and cucumbers are warm crops, with low temperatures when they grow too late to bloom, leading to poor growth and poor pollination. As in the case of autumn beans and autumn cucumbers and spring plantings, it is possible to sow directly with seeds, sow quickly and sow quickly, and then watch for the seedlings and pests。
Key points for the management of the soybeans and cucumber growing at the summer fall festival
In summer and autumn, due to high temperatures, seedlings grow very quickly after seedlings, except for soil wetness before seedlings are produced, so long as the soil is not particularly dry, do not overwater them to the extent possible, in order to avoid the emergence of high-foot seedlings and thin seedlings, and only a little more when the results begin. Fertilizers can be properly replenished prior to flowering, and can be pursued with some light human urine, organic fertilizers, etc. If fertilizer is used, care is taken to ensure a reasonable mix of potassium nitrogen phosphorus and to maintain a nutritional balance. In the end, be careful not to lose weight。
In addition to the management of fatty water, care must also be taken to forklift the whole branch, as both summer and autumn temperatures are high and pests are particularly numerous, which must be removed from the fork close to the ground so that the consequences do not actually reach the ground. In addition to this, some of the old leaves, over-crowded leaves, yellow-haired leaves and infested leaves are removed, and good ventilation and light are maintained, reducing not only the fallout but also the occurrence of pests and diseases。
These are the points of time and management of spring and summer soybeans and cucumber cultivation, but due to the large climatic differences between the north and the south, the timing of planting is based on the local climate。
