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  • It's sweet and juicy

       2026-04-02 NetworkingName1320
    Key Point:The town of haruhi is greenThe round man is full of ginseng. Head♪ the fragrance ♪It's getting better and betterPeople here are naturally matureIt's deliciousSweet and juicyShe is 48 years old. In 2021, by accident, ping saw a business opportunity for gingo growing and volunteered to invite friends to visit her house to explore the land and determine climate suitability. He dared to try something new, to be honest and warm, and to set

    The town of haruhi is green

    The round man is full of ginseng. Head

    ♪ the fragrance ♪

    It's getting better and better

    People here are naturally mature

    It's delicious

    Sweet and juicy

    The method of cultivation of human cucumbers

    She is 48 years old. In 2021, by accident, ping saw a business opportunity for gingo growing and volunteered to invite friends to visit her house to explore the land and determine climate suitability. He dared to try something new, to be honest and warm, and to set his feet on the path of human participation。

    The method of cultivation of human cucumbers

    At the beginning of the day, the golden school ping had no idea what to do with human ginseng, and the six or seven acres of test ginseng had accidentally destroyed two acres of fruit seedlings due to lack of stewardship experience, resulting in more than four acres of success. “a step-by-step exercise, taking into account our local rainfall and climate characteristics.” she has never given up, never laid roots, carefully observed fruit tree growth habits, studied core techniques such as pest prevention and control, water manure control, plastic cutting, etc., and slowly grasped the growth patterns of human ginseng。

    The method of cultivation of human cucumbers

    With the hard work of learning, the cultivation of the golden school is becoming more sophisticated and growing in scale. The fruits of her planters were a high-quality round fruit variety that insisted on natural maturity, native ecological stewardship, fruit juice with abundant water, sweetness and excellent taste, and quickly stabilized in the market with hard quality and reaped large numbers of returning visitors。

    As a result of the good and steady distribution of the fruits from their families, ping took the initiative to share his many years of experience in planting, care and care with the farmers in his neighbourhood without reservation, teaching them how to grow the local climate, disease and pest control points, and encouraging more people to become involved in the fruit-planting industry。

    The method of cultivation of human cucumbers

    By 2025, she had led more than 60 acres of gingo in 10 neighbouring farmers. “in the beginning, they said they wouldn't sell it, so i had to help sell it, and now the fruit is of good quality, not good enough to sell, and the fruit is not yet fully mature, and there are guests waiting to pick.” the golden garden smiled and said that words were full of confidence in industrial development。

    The method of cultivation of human cucumbers

    Ping, kim, described the considerable efficiency and productive potential of the cultivation of participatory fruit. At the local level of crop management, acre production is generally not less than 3 tons, with experienced grower acre production exceeding 5 tons, and good-quality fruit can be sold up to $12 per pound at a good time, with thousands of dollars per acre even for unskilled growers。

    The method of cultivation of human cucumbers

    The story of ping, who led the farmers to grow the fruits is only a vivid microcosm of the deep-farming niche industry and the revitalization of the country. In recent years, the county has built on local resource endowments to develop a number of niche industries, such as nuts, coffee, tea, specialty fruit and vegetables, and, through models such as “enterprise + cooperative + farmer”, has improved the inter-farming mechanism, making the specialty sector a “stabilizer” for popular revenue and a “strong engine” for rural development。

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