In recent days, le luoyang news has been broadcast: "the village of ruyangyang: the “chain” of little mushrooms is growing industrially booming market " , which describes the recent development of a three-pronged model of mushroom sales, sightseeing and processing, with the natural advantages of high-altitude, low-temperature and wet climates in the peri-urban area of the mount, with a central focus on the mushroom industry, which has brought out the deep mountain of rare bacteria, depicting a new volume of rural renewal with a booming industry and growing popular revenue。
The party's 20th plenum 4th session explicitly stated that it was “to develop a region-wide economy” and “to nurture rural niche industries”. In recent years, with the natural advantage of high-altitude, high-temperature weather and wet climate in the submersibles of the mount, the village of luyang county, with the mushroom industry at its core, has built a three-pronged development model of “sroom sales, sightseeing, deep processing” that has brought the deep mountain crumbs out of the mountains, depicting a new rejuvenation of the country with a flourishing industry and a growing population。
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At the moment, mushrooms are being planted in the village of luyang county for critical periods of inoculation, bags, and mushroom farmers are busy in the sheds with skilled perforation and serb species。
The king of the specialized cultivation co-operative in the village of tuang, uyang county: our growers are now buying raw materials in a multi-family joint and mutual-aided bags, which reduce both the cost of raw materials and the exchange of experience and the rate of bad bags。
The village is situated in the south-western part of uyang county, with high mountains in the country, high altitude and high temperatures, and unique climatic conditions that provide a natural and high-quality environment for mushroom growth. Since 2021, a cumulative investment of over 10 million yuan has been made in the village of qin, which has built four mushroom cultivation bases in villages such as qin and western trench, 90 standardized mushroom sheds and has been accompanied by the construction of ancillary facilities such as drying houses, cold storages and workshops, resulting in a mixed development model for a standardized mushroom cultivation base plus a home-building base for farmers。
The vice-president, choi yadong, a member of the party committee of the village of quiang, uyang county: we have been growing mushrooms for over 20 years. After many years of development, the population has acquired more mature techniques for mushroom cultivation. Today, more than 600 families in the countryside are engaged in mushroom cultivation, with an annual output of over 48 million yuan and nearly 3,000 people employed, and mushrooms have become the mainstay of popular enrichment。
In parallel with the expansion of the scale of cultivation, the rural village of kampuchea focuses on the extension of the industrial chain, focusing on the value added of its products and transforming ecological advantages into economic advantages。
Guo wenqiang, secretary-general of the party of the west gou village, uuyang county: our mushroom sauce was of good quality, it used to be branded and dressed, and last year we registered our trademark, “grandmother kau”, with our own identity, a name that was popular when it was introduced. The first 4,000 bottles of mushroom sauce were sold empty in less than a month。
This is an opportunity to register the public brands of "grandma" and "squirty mountain vegetables" in two regions, promoting the transition of mushrooms from primary to deep-processed products. In addition to the classic spicy, original mushroom sauce, the value added has doubled, thanks to the exclusive design of the cultural base of the dinosaurs in your yang, so that the product has both delicious and cultural content。
Wang xu bei, vice-president of the village of luyang and head of the "long village salue" series: we are based on the location of the products of the luyang rural brigade, together with the cultural symbols of the village of dinosaurs in ruyang county, hiring the company of strategic consultants for excellent products to optimize the design of the "grandma's mushroom sauce" and introducing the "long village salue" series of products, using a wide-mouth bottled and equipped with wooden spoons, which are closer to nature and easier to use。
Today, the village of kampuchea has taken advantage of the construction of a 100-mile gallery road to promote the deeper integration of the mushroom industry with ecotourism. The development of agro-tourism belts and the construction of an integrated consumption landscape of “seeing + mushrooms + goods” to allow tourists to experience mushroom fun and select niche products in the margins of the attraction, and to make “small mushrooms” a “core engine” for boosting rural tourism and boosting popular revenue。
Tsui yadong, vice-president and member of the party party committee of the village of luyang: from baskets to branding, from little beating to chaining, we have turned mushrooms from mountain land to gold mushrooms. Next, we are working on a path from monoculture to diversified expansion, from marketing agricultural products to brand-making industries。
