1. Selection: the selection of seed is based on a high yield of seeds with thick skins, large grains, smooth surfaces, purity and sprouts. 2. Land cover: planting peat in easily drained and fertile land peast, pre-screened with 3000-500 kg of manure in acre and 20 kg of sulphur compound fertilizer as bottom fertilizer. 3. Sunshine: one to two days before seeding. Seeding: the planting time is mid-october, 30 cm long, 15 kg seed is used in acres, soil is planted and water is poured. The seedlings are not watered before they are produced, and they are 18-20 cm tall enough to harvest the tip of the crop, followed by urea and properly watered。
I. Top-to-peas cultivation methods
1. Selection
Selection of seed seed seed with thick skins, large grains, smooth surfaces, purity and lumber rates。
Land as a whole
Growing peats on easily drained and fertile ground bean-tip, deep-tilled soil maintains soil laxity, ensures seed rate, healthy seedlings and promotes root growth. Farmer fattening 3,000-5,000 kg per acre and sulphur compound fat 20 kg。
Three, sunbath
One or two days before seeding, increasing the rate of seedling。
Seeding
In mid-october, the temperature was stabilized at 18-20°c, with a distance of 30 cm and 15 kg of seed for the acreage and 1 - 2 cm of dust, so as to keep the soil wet。
Ii. Management of peas point cultivation
1. No water should be used before seedlings are produced in order to avoid the deterioration of seeds。
2. The first and second harvests require the pursuit of urea, proper watering, soil moistification, timely tillage, and timely control of pests and diseases。
3. When peas are grown up to 18-20 cm, pick the top, pick it at nightfall or in the morning, and then put it in a basket, without accumulation, in order to prevent decay。
