Quillery is a common spice, growing relatively simple. It is important to select the right planting time. The best planting time is usually from march to april in the spring and from september to october in the autumn. These two periods of temperature are suitable for the growth of spices. Before seeding, prepare the soil and choose the best sandy soil with good drainage. The soil is torn loose and applied appropriate amounts of organic fertilizer, such as decomposed chicken or cow dung. The fragrance seeds are then spread evenly on the soil surface, covering a thin layer of soil of approximately 1 cm thick. Keep the soil moist, and seed can germinate in about a week. When sprouts occur, care is taken to water in due course and the soil is humid but not water。
Apprenticeship method and time
There are two main ways to grow fragrances: live and seedling. Live broadcasts are used for small-scale family farming and are simple to operate. Select the appropriate planting time, either spring or autumn. The seeds are distributed directly into the prepared soil, covering the thin soil and maintaining the soil wet. Cultivation is applied to large-scale cultivation and can increase survival rates. Seeds are then spread over the nursery or bed, covering the thin ground and keeping wet. When the seedling grows to 3-4 leafs, the plant is moved. Before planting, the land is torn loose and applied to the base fertilizer, and the plant is to be transported at a distance of 20 centimetres and 10 centimetres from the line. (b) water should be poured in time to ensure the survival of the seedlings。
Apprenticeship method and time
The fragrance has a shorter growth cycle and generally takes between 40 and 60 days from sowing to harvesting. Rational scheduling of seeding is important. The option of planting in the spring is mid-march to early april, at which point the temperature is gradually rising, facilitating seed sprouts and seedling growth. In the autumn planting, it is advisable to choose between mid-september and early october, when the temperature is suitable and the temperature varies widely between day and night, which is conducive to the growth and quality of spices. Before seeding, seeds are immersed in warm water for about eight hours, which can facilitate the growth of the seed. When seeding takes place, the seeds are spread evenly over the soil surface, covering thin soil, approximately 1 cm thick. After seeding, the soil is kept wet to avoid drought or water accumulation。
The method and time of planting the summer cuisine
During the summer, the temperature is higher and the cultivation of cigarettes is more difficult, but it can still be successfully grown if the methods are well developed. Cultivation in the summer should be based on the choice of heat-resistant varieties and on the choice of cold and ventilated areas. The planting time should be chosen from june to july, when temperatures are high, but the growth environment can be improved through shade and cooling measures. Before seeding, the soil is repainted, a proper amount of organic fertilizer is applied, and the soil is humid. When seeding takes place, the seeds are spread evenly over the soil surface, covering thin soil, approximately 1 cm thick. The seeding is followed by the installation of a shade net to avoid direct sunlight and to keep the soil wet, taking care to water it in due course. Special attention should be paid to the prevention of pests and diseases during the summer season, and biopesticides should be regularly sprayed。

Apprenticery methods and time for several months
While the optimal planting time varies according to the region's climate, in general, spring and autumn are the main planting seasons. The spring planting usually takes place between march and april, at which time the temperature gradually picks up, facilitating seed germinates and seedlings. In the fall, planting took place between september and october, when temperatures were suitable and the temperature varied widely between day and night, contributing to the growth and quality of spices. It should be noted that climatic conditions vary from region to region and the planting time should be adapted to local realities. The spring warmer in the north can be delayed appropriately; the fall in the south can be cooled late and seeded well in advance. The selection of suitable planting times is key to ensuring the success of fragrance cultivation。





