Aigoo, are our potato growers all these bad things every year
In the spring, they worked hard to plant potatoes, water and fertilize them, and they looked at the gills with green oil and thought that this year's harvest would be a good one。
It's just a scratch, you idiot
The potato is so small as an egg, it's two or three in a nest, and some are full of worm eyes。
Don't dig thousands of pounds in an acre. Your house is half full. Where do you think it is? Why don't you just have a crotch
I'm telling you, if you take your heart out of it, it's the root of the problem: the squirms take all their nutrients, and the potatoes don't exist
A lot of old irons don't know. The potato thing's got a stubborn temper. You're making it so easy. What's left of the roots? A bunch of chaigen
How? You don't have to pay for any medicine, you'll find a cutter, you'll have to hold back all the nuts, and the potatoes will be big and big
:: first, do it again when you agree. Potato picks up 30 to 40 centimeters, about half a foot, with five or six real leaves. It's about 25 to 30 days after the open-air seeding, and it's not too late to cut. It's too late to grow, it's too late to cut, it's too late to run leaves. I can't handle the fire
• second, find a pair of local scissors. What about the cut? Remember, cut the top of the main truncheon, cut two or three centimeters, cut not more! Why cut here? And when the sprouts are strangled, the spores do not go up, and the force is nowhere to go, and the roots are put back for the potatoes to swell。
It's that simple, head-to-head control, feed back. There's a big taboo in my head: don't move a side branch! That's the main force of the potato. You cut it. Where did the potato come from
• third, don't be lazy after cutting the fat. It's not like we're done with this knife. We'll catch up with fat in three days. Decorated farmers are sorely sprung up, or high-potassium complex fat ditches are buried in them, away from the roots and not burned。
Cutting the nutrients back, fattening it up, and the potatoes grow. Screeching without fattening amounts to drying up or not working, and potatoes are still small。
• fourth, water and remember not to mess around. After cutting the branches, the floor will be wet and watered once in five or six days, morning or evening. Don't do it in the middle of the day. Also, there's water in the ground, potatoes are afraid of flooding, and the water will rot。
Speaking of which, you think the old irons can count? In fact, growing potatoes is not very high-tech, it's the best thing to say: a seedling is half a foot tall, a side branch is kept still, and it's followed by cutting the fat water。
You'll have to ask the neighbors for the formula
Have you ever grown potatoes? How's that going? Do you want to try this year? We don't talk about it, we teach people how to do it
# piggy #
