Muir is a common edible fungi product on the market, and the areas of heilong and jilin are growing in large areas, mainly due to the climatic suitability of jilin and heilong river, especially the abundance of forest resources in the long white mountains, the large and prosperous hills, and the ease of access to raw materials grown in moi. However, mussels also require attention in the process of planting, otherwise impacts impact and gains。
I. Molybdenum cultivation
The method of artificial cultivation of the black moor is typically both wood-drive and base-planting, which are determined by local realities and local natural resources. Most of the mountain areas have chosen to grow wood in black wood, while plains and hilly areas have often chosen alternative cultivation。
1. Wood sector cultivation。
Wood-planting is the most traditional method of wood-earing, often with trunks and branches that are not oily tree species, such as logs and logs, which are used as nutrients for wood-ears. This form of cultivation, however, consumes much of the forest resources and many areas are already prohibited from harvesting. As a result, the wood sector is growing on a smaller scale. Moreover, since cultivation methods are more primitive and are more likely to be infected with fungi, the wood sector has a certain yield disadvantage. However, since wood is grown in a manner that is primitive, the culture base is more primitive, and the quality and safety of wood is better. Moreover, due to the relatively low production and high cost of wood-planting, these high-quality wood-ears are priced more prominently。
2. Cultivation of mucus。
The pedagogy of wood is divided into wood-laying and stereo-panel farming. The environmental requirements of wood-laying are low and can only be operated by a shrouded plant and a clean water source, but there are certain demands on the strength of the skeletons of the large shed as a result of the vertical suspension of multiple wood-laying. So, the input of the 3d bag is relatively high。
Preparation of 1 culture base
The culture base is generally made of finer wood crumbs, which are broken into non-oiled trunks, branches, branches, etc. The crumbs are pumped into the culture base bag using a bagging machine and have a certain degree of rigour. The use of sponges or other soft, ventilated gas to seal one end of the bag and deliver it to high-temperature disinfection equipment can be inoculated after some time。
2 training-based vaccinations
The inoculation process is an important process of educating the bacteria, and the infection of the fungus during the inoculation process has a more serious impact on the quality of the vaccine base in the same batch. Moreover, the vaccination process is carried out in a sterile environment, usually in which a farmer's friend produces a sterile operating kit himself or buys a finished one. They can be inoculated after full disinfection of the operating kit. Inoculation in sterile operating kits is required to avoid the normal spread and reproduction of bacteria during the vaccination process, resulting in a certain economic loss in the sounding of cultures。
3 fungi breeding process
The culture base needs to be transferred in time for vaccination to the shaded planting shed, but at this time the culture base is not ready for normal earring and will take some time to grow. The normal stage of cultivation management can only be achieved when the white fungus is covered with a whole culture base. This process will take approximately 20-30 days. If temperature conditions are not ideal, the rate of growth of mysis can also be affected。
Four holes
In general, a fungus culture base requires a manual or mechanical perforation, with a certain distance, fixed-size aperture, and wood-earing. Usually, the vertical distance of the perforation is around 4-5 cm and the horizontal distance is around 5-7 cm. After the punch, the fungus breeder can enter the grounding or stereo-pack phase。
5 management
After the piercing, the small black dots will emerge from the hole, which is the recently produced wood ear. As the wood grows, it grows gradually from the small holes. However, this phase cannot yet be watered, otherwise there will be wood rotting and “learing” situations. Normal water management can take place when more than 60 per cent of the woody ears have a diameter of up to five cents。
The higher the demand for water quality and temperature, the cleaner the water source and the lower the temperature, the better it will be for its growth. During the summer management period, regular water-watering operations can be carried out through micro-jet equipment, with a daily high temperature interval of 30 minutes to 1 hour and a process of water-watering and cooling of 5 to 10 minutes at a time. As a result of the high summer temperatures, hamu's ears grow rapidly and are thicker, but have thinner ears after drying。
In the case of autumut, the number and frequency of water can be reduced according to the actual situation. Moreover, due to the lower temperatures in the autumn, the growth rate of the moor and the size of the individual have some disadvantages. However, it is precisely because of the slow rate of growth that the nutrient deposition of the autumble has a certain advantage over that of hair, which is why the price of the autumn in the northeast is higher than that of hair。
6 bacterium infestation rod clean-up
During the growth of mycelium silk and the growth of wood ears in culture, the presence of elements such as air, water, extraction, etc., has inevitably led to the infestation of some cultures by fungus, showing green or black fungus breeding and spreading conditions on culture. From the perspective of disease prevention, it is recommended that the culture foundations of such bacteria be cleaned out in a timely manner to avoid the occurrence of cross-infection。
7 large shed skeleton requirements
Ground-shaping is less demanding for the skeletal skeletons, mainly with a certain resistance and normal shade and ventilation. There are certain demands on the skeleton strength and weight capacity of the sheds if they are to be grown in stereo-panel bags, and the conventional vegetable-growing sheds do not meet the need for weight. Therefore, appropriate planting methods need to be selected in the light of the conditions in which the sheds are grown。
Ii. Cultivation of black wood
1. Clear and clean river or well water is generally used. Since ph is neutral and water is sprayed using a dedicated water-jet facility, the current water-jet facility consists mainly of micro-jets, water-jet belts, etc。
2. The duration of the spraying shall be reasonably scheduled and cannot be changed once fixed. If water is watered sooner or later, it will not change until the end. This can be done from 3 to 7 a. M. And from 3 p. M. To 7 p. M。
3. Watering methods: dry and wet alternation, strong drought resistance in the black wood ear, and dry contraction of ear buds and ear blades that restore growth and development under appropriate wet conditions. When dry, the fungus grows and accumulates nutrients; wet ears grow and consume nutrients. Throughout the management period, “pre-dry and wet” management methods should be developed to maintain “dry and wet, dry and wet alternately” after an ear sprouts。
Black muir is highly nutritious and tasted, belongs to our traditional strain of edible bacteria, has the advantage of short production cycles, simple operations and quick results, and market prices are more stable。
You may be interested in and welcome the content of the following recommendations。
