Don't get me wrong, it's not a respected boss, it's a group of “95 years later” young people in the mountains calling themselves. In the deep mountains of kannan in jiangxi, junjie and his companions are doing something that many people think is “out of the question”: taking the mushrooms from the north and moving them to the south。
It sounds like an axle. The northern mushrooms are chilly, the southern mountains are wet and hot, and they are completely two types of temper. But the young people who came out of higher education such as jiangxi university of agriculture are in the middle of a fight. Three years ago, they entered the mountains of the county and set up a mountain mushroom technology complex with one objective: to make the southern countryside eat freshly picked yellow mushrooms, monkey mushrooms and the treasures of the north, let alone “outsiders” to become the fundamental “fiscal umbrella”。
The ideal is full, and the first thing in reality is a golden star. The first rods go down, die, get hurt, either they either lie straight down and do not have mushrooms, or they grow deformed mushrooms with crooked dates, with no survival rate of thirty percent. The money that goes into the water, there's low air pressure in the team, and a lot of people are drumming in their hearts: is the soil in the south really "not feeding" the bacteria in the north
This group of young people has a lot of weight to lose. The lab? The shed is home? The base is! They live in the mountains, they spend the day in the shacks looking for mushrooms and at night looking for the roots of the data. Van junjie, the leader, drilled in the morning, like the most sophisticated sensor, recording temperature, humidity, co2 concentrations without leaving behind any minor changes. They found that the key was the “home environment” for simulating northern mushrooms。
How do you simulate it? The earth-based approach is more dependent on new technologies. Without ready-made culture-based formulations, they take up their material in situ, stir up local oil and tea cakes, crumbs, rice shells, and experiment with them over time, both to reduce costs and accidentally to improve the smell of mushrooms. In the summer, when the south was hot and wet and the fungus was heavily infected, they introduced green controls, using a bio-competitive law “to treat the fungus with fungus”; winter temperatures were not low enough and mushrooms did not love long, and they put smart temperature control systems on the sheds, making a “cooled north” for mushrooms。
Kung fu doesn't have a heart. Over 900 days and nights, these mushrooms have been working at less than 30% of the northern mushrooms in kanan and more than 85%! The industry's commonly accepted “water and soil dispute” problem was completely defeated by the group's average age of under 29。
But the story came here, and it just came to an orgasm. To plant mushrooms is a technological victory; to turn mushrooms into money in the pockets of ordinary people is their real goal. It is clear to do junjie that the results in the laboratory are not productive, but the technologies that can land are good。
They have established an industry-wide chain of seed development, standardized planting and cold chain distribution, based on science and technology. The northern mushrooms that were planted took the shenzhen, the original and the green organic certification, the quality bars. Through hard quality, these deep mountain “gold umbrellas”, in cold-chained cars, directly penetrate the market in the bay of australia, which is known for picking up food。
What is more admirable is the pattern of young people. Technology, they don't hide. They set up forest mushroom bases and developed the “under-forest economy” in a joint venture in ikokayama, rock city and yoshida. Free training for farmers, hands-on teaching how to grow, pick and dry. They also map out the “company + state-owned woodfields + cooperatives + farmers” linkage model, which allows villagers not only to grow land, but also to become more involved in the entire industrial chain and share the benefits of value added. In the district alone, hundreds of thousands of villagers were boosted. "i've doubled my income. I didn't expect the northern mushrooms to be home in our mountains!"
Looking back, the “95s” option has long gone beyond the simple “crop mushrooms”. They used their actions to explain what it means to write papers on the ground. Zhang fu-lock, a representative of the national people's congress, a member of the chinese engineering college and founder of the science and technology college, said well that the idea of the science and technology college was to get to the industry and solve real problems. That's how you do it. They live in mountains, in sheds, where problems ranging from technical bottlenecks to market sales are solid。
This year's report on the work of the government refers to the “last kilometre” of agricultural technology promotion. Where is this last mile? It's just in the fields where junjie walks every day, in the fungus that they grope with the farmers. It does not require high-rise solutions, but rather, like them, the hope to warm the land by pulling up the legs, stepping into the mud, using the temperature of technology。
Before, southerners wanted to eat northern mushrooms. Now, eat anytime. Once upon a time, in the closed mountains, young people only wanted to leave. Now, thanks to the arrival of a group of “grooms”, new industries have emerged and hope has been preserved. They planted not just mushrooms, but a rejuvenated “gold seed”. The young people in the mountains, with their youthful struggles, have proved that the stage of struggle, the high-rise buildings of cities that never stop, take root where the motherland needs it most, is just as radiant。
