The home of the monkeys, who now enter june, the fruit of the orchard grows day by day, and the agricultural work of the berries is critical. Many people have been growing monkeys for several years, and they experience fruit cracks and twitches every year, and they look up and down, and they can't get a good price on the market。
When i visited a number of orchards around the area and spoke to many old growers, it became clear that most of these problems were caused not by poor tree patterns and failure to keep up with water fat, but by the control of pharmaceutical concentrations when everyone was picking up fruit. Many people match the same with old experience, the concentration is inappropriate, and good young children naturally do not grow the desired shape. Today, in the light of its many years of practical experience in the field, let's talk about the details of the june poignant poaching, and explain the concentration ratio, operational points and common faults, so that we can grow out-of-the-box, good-quality fruit。
First, you'll be able to distinguish between two types of common concentration error. The pit
There are two major faults in the use of concentrations in the process of working in the field, which are also the main cause of fissures and deformations. We will first find out what the problem is before we can treat the disease。
The first is high concentrations. Some farmers deliberately increased their use, thinking of higher levels, faster and larger fruit. The pellets and meat tissues of the fertilizers are tender, cannot withstand excessive concentrations, and in the short term watch the fruit expand faster and the internal growth rhythm is disrupted. The fruit grows at a much faster rate than the skin, and when the fruit expands slowly, the skin is broken, the problem of the fissure is widespread. At the same time, high concentrations stimulate the fruit and the face of the fruit, resulting in uneven growth of the fruit, the growth of the grubs and lentils, and a significant discount on the whole orchard。
The second is low concentrations. There are also a number of farmers who are concerned about high-intensity effects and who are less likely to use them. In the absence of sufficient concentrations, the effect of the fruit is minimal, the larvae expands slowly and the fruit is small. The fruit is also poorly developed, the size of the fruit on the same tree varies, the management of late management problems, and the purchaser can lower the price when choosing the fruit. There are also parts of the farming population that are too high and too low to be able to adapt to frequent changes and the number of malformations will increase significantly。
Ii. Standard concentration ratio for chrysanthemum nuts in june, adjusted flexibly to the actual situation
In combination with the growing environment of the open orchards and the big orchards, and according to the different varieties of the monkeys, the usual matching method used to share the fruit in everyday life is all the same as the method used repeatedly in the field, so that it can be used in hand。
(i) open-air planting of monkeys that's right
The open orchard is well ventilated, the light is high, the temperature of day and night is relatively high and the tolerance of the young fruit is moderate. In the conventional formulations used on the market, the general ratio in daejeon follows the principle of diligence. Normally strong fruit trees are diluted according to the base ratio of the product description and do not add up. To give an intuitive example, if a standard dilution multiplier range is used on a daily basis, the median is used neither because the concentration is too high nor because the concentration is too low to be effective。
If the trees in the orchard are weak, the leaves are yellow, the branches are thin, the hangings are larger and the overall nutrient supply is inadequate, the concentration will be reduced slightly. A slightly higher concentration is prone to malformation, given the small size of the tree itself and the weak resistance of the larvae, and the ratio of these fruit trees is smaller than the normal tree, giving priority to the normal development of the fruit。
In the event of a continuous rainy day, the air is very wet and the medicine stays on the fruit surface for a long time, the absorption will increase and concentrations will decrease. In the rainy days, when it is possible to work in the morning after the rain has stopped, the match is reduced to avoid long periods of pharmacological adsorption to harm young fruit。
(ii) standard pairs of monkeys grown in large huts that's right
Ventilation conditions in the shed are higher than in the open-air orchards, with high humidity and temperatures, slow volatilization of the fluid and faster absorption of the pharmacological fluid in the juvenile fruit. As a result, the overall concentration of the monkeys planted in the sheds is lower than that of the open orchards, and this is an easy place for many squatters to ignore。
The temperature in the shed is stable and the fruit grows fast and does not need to be boosted by high concentrations. Concentrations remained low and stable throughout the journey, and the fruit was equally developed and the shape was more positive. It is important to bear in mind that there is no room for matching open orchards, which is the key to the year-to-year problems of many new farmers。
(iii) ratio of simple area distribution of different varieties
There are also many common varieties of monkeys with different tastes, thick skins and resistance. Skin-skin varieties, which are more fertilized at the larvae stage, are diluting in preference to the concentration of the blends; the fruit-skin varieties, which are thick and strong, can use conventional standard concentrations without deliberately adjusting downwards. One can fine-tune with the variety of home-grown varieties, and do not have to use a single ratio。
Iii. Step of the berries, no detail of each step
Controlling concentrations alone is not enough and operational methods are not in place, which can cause problems as well. The next step is a practical process, from preparatory work to bottom-up operations, to after-care, with full clarity。
(i) pre-operation
First of all, the timing of the operation will increase slowly in june, and not in the middle of the afternoon. The best time is between 8 a. M. And 11 p. M., and after 4 p. M., the temperature in these two periods is mild and the medicine is absorbed in a smooth manner, and it is not easy to cause a drug hazard。
The second is early examination of the juvenile fruit and the early removal of the seriously deformed, small, infested and infested weak fruit. It would also be better to keep the fruits together and follow up with better results. The medicine must be provided with clean water, not with dirty sewage in a ditch, which affects the effects of the medicine and is easily attached to the fruit surface to form spots. The drug is then mixed in order to ensure that the mixture is even and that the level of a barrel is consistent。
(ii) regulating fruit operations
This is the surest way to impregnate the whole fruit. And take the handle, so that the whole fruit is fully immersed in the pharmacure, and stay for two to three seconds to extract it, and do not impregnate for long periods, nor only half the fruit. Half-looping causes the fruit to develop differently on both sides and to grow directly into a grub。
The pickle is soft, so don't touch it hard, squeeze it on the larvae, there's a small wound to the skin, and there's a break in the later expansion. A fruit tree shall work from top to bottom, from the inner chamber to the outer perimeter in a sequential manner, without leakage or repetition. The same fruit is repeated, which is equivalent to a disguised increase in concentration, with a significant increase in the risk of fissures and deformities。
(iii) care of fruit-bearing gardens
And on the day when the fruit is finished, do not pour water immediately. Overwatered on the same day, soil moisture increased sharply, fruit snorting too quickly and the effects of the pharmacological fluids were easily induced to produce fissures. The next day, the water will be properly watered, in accordance with the principle of indigence, so that the soil will be wet and not dry and flooding。
At the same time, the orchard is luminous, and the long branches, cross branches and secret branches that cover the fruit surfaces are promptly removed. The dilution of the leaves and the high humidity of the orchard not only affect the liquid drying but also tend to breed problems and indirectly affect the shape of the fruit。
Iv. Daily pit-sheltering techniques, practical lessons learned by old farmers
First, the pharmacology must be measured, and it must not be assessed by feeling. Many people do their work, and they estimate that they have different concentrations each time, and the fruit is naturally not well grown. It takes time to measure a cup, a barrel ratio, and saves the late pick-up of deformity。
Second, new agents, new formulations are tested on a small scale. Whether new drugs are used for the first time or if the concentration is to be adjusted, one or two trees are to be tested in orchards for three or five days, and the fruit is not abnormal, normal and then spread over the garden to avoid problems。
Thirdly, the combination of multiple drugs should not be arbitrary. A large number of farmers prefer to combine a variety of things with a variety of components, which are equivalent to a disguised elevated irritation, which can easily cause abnormality in the growth of the fruit, as much as possible using a single scavenging agent and simplifying the ratio。
Fourth, keep the pickles between times. Regular management allows the fruits to grow steadily, not three days apart today and five or six days apart tomorrow。
V. Summary of core points
In general, the core of the june chrysanthemum fruit is stable concentration, matching precision, and operational specifications. Without increasing the concentration blindly in pursuit of fruit, and without over-diluting it, the combination of planting patterns, fruit tree growth, weather conditions and flexible matching, combined with standard operating techniques and post-care, can effectively reduce fibrosis and malformations。
To sum up, a simple and easy note: the june scavenging concentration is not too high, the operations are not repeated, and the fruit end is price-effective。
They grow on the fruit of the earth, and every detail is about a year's harvest. It is hoped that the practical experience shared today will help growers。
Have you ever had any problems with figs or deformations in the management of chrysanthemum and orchards? What's the ratio and the method? Exchanges of comments and mutual learning about planting experiences are welcome。
Carnation: in june, when the weather changes, the pickles try to avoid high temperatures and rain, the medicine must be accurate, the work should be light, and the harvest should be protected。
Disclaimer: this paper is a practical experience-sharing exercise for individual field farming. Different regions, varieties, orchard environments vary. Please do not reproduce them directly and can be reasonably adapted to their actual situation。
