A number of older rural friends want to plant fruit trees in front of their homes and in small gardens, customarily spend money to buy seedlings, which are expensive, are vulnerable to injury, slow to grow, have low rates of survival and grow thin later。
Today you are told that the next season is suitable for breeding, that eight common fruits do not have to buy fruit seedlings from outside, that they leave seeds to sow directly, that the roots are strong and resistant, that the growth rate and strength of the plant are fully greater than those of the plant, and that quality fruit trees can be cultivated at zero cost, and families grow with a high heart and a high level of productivity。
Many farmers do not know that fruit seeds are grown directly and have unique growth advantages. The root systems are severely damaged as a result of the extraction, transportation and planting of seedlings, which require long periods of slow growth and weakness, and a significant reduction in resistance to pests and pests and drought and floods。
The seedling seedlings are fully developed, deep-rooted, well-absorbed, adapted to the local soil climate, have almost no slow-growing stages, are fully grown, have dry branches, are stable at a later stage, and have a longer lifetime of trees and are well suited to the scattered cultivation of ordinary family gardens。
First, pomegranate. Daily pomegranates are used to extract full seed grains, to clean and remove fruit impurities and to sow when dry. The soil is about a centimetre, soil is kept moist, seedlings are bred around a week, seedlings are growing fast, heat-resistant and resistant to cold, and they are extremely resilient, without precision management, and they can grow into flowers in about two years。
Second, oranges, oranges. Citrus seeds are extremely active, dry-dry directly, with almost 100 per cent seedlings, strong seedlings, strong branches, excellent disease resistance, suitable garden basins and land plantings, normal growth with daily heavy maintenance and suitable home planting。
Number three, flamingo. Small, black seeds in the fruit meat, clean and filtrated, ploughed into the soil surface, thin soil cover, protection from light and wet conservation, dense seedlings, fast growth of the seedlings, heat and sun, daily water supply without frequent plumbing, and easy breeding of many pyrotechnic trees。
Fourth, fig. The seed of figs is small, the seed of ripe fruit is grown, seedlings are stable, seedlings are growing fast, growth rates are much faster than those of the outside purchase of seedlings, the figs themselves are rare, the seedlings are more adaptable, and planting can grow and become extremely productive。
Number five, zoo. A mature nuclei nuclei is dryed, the best seed is soaked in spring and autumn, the seedlings are cold and resistant to drought, the branches are strong, the seedlings are well-established, the latter are wind-resistant, and the northern and southern regions are highly resistant to freezing。
Number six, monkey. The mature monkeys extract seeds, seed them after a simple sprouts, grow them with a vibrant, stable and resilient seedling, and then put in a short stretcher at a later stage, climb fast, keep them simple, and plant them easily。
Seventh, grapefruit. The nucleus of grapefruit is full, with a very high gestation rate, directly seeded, with strong, fast-growing seedlings, strong tree shapes, broad adaptiveness, resistant to infertile soils, rural idle areas and small gardens, and management of easy-to-east planting。
Eight, cherry. The kernel of ripe cherries is clean, cold and simple seedlings are sowed, the seedlings are strong and dynamic, and the resistance to disease is excellent, with very few problems of rigidity and yellow foliage compared to the out-shopping of seedlings。
It is not difficult to share common seed maintenance points for middle-aged and senior-aged people. The seed cover is adjusted to the size of the fruit species, with thin seed cover and a moderate increase in the size of the soil。
The seeding is complete with the refilling of fresh water, the placement of light ventilated sites for maintenance, the avoidance of tan before seedlings, the elimination of drying and watering soil and the elimination of the accumulation of poor water. After three or four leafs of seedlings are grown, and in time, seedlings are formed, strong seedlings are preserved, and small amounts of fattening is applied to farmers to accelerate growth。
Many people suffer from cognitive misperceptions, considering the fruit trees planted by the seeds to be fruitless and poor. In fact, family gardens are growing food and seedlings that are perfectly normal, that are well preserved, that have a natural taste of the fruit, that meet the needs of everyday viewing and gathering, and that do not have to be blindly married。
Only in the case of large-scale commercial farming would it be necessary to adopt improved varieties, with ordinary farmers growing their homes at the highest price, zero cost, high growth and high survival rates。
The right climate is the golden phase of fruit seedlings, and it is no longer necessary to spend money on the purchase of fruit seedlings, using the fruit seeds left behind in the home, that they be grown in bulk and planted in the garden and by the corner of the vegetable garden, and that fresh fruit be harvested in a few years。
Friends of farmers, do you normally grow fruit to buy seedlings, or do you plant them yourself? Have any experiences with fruit seedlings been tried, and they are welcome to leave their own seeding experiences to learn from each other。
