Liangjiang media centre/for map
When the winter sun was over the branch, the red-american citrus of liang county came on the market. There's a lot of citrus juice here, a lot of sweets, with fresh incense. People who want to taste fresh are allowed to bring family and friends to this date
The eight-brook orchard is a beautiful place
On winter day, the eight-brook orchard garden of the australasia, located outside hong feng village, changlong town, changjiang county, has a very good harvest, a colourful, golden and full of red beauty. Oranges are full of branches, and the farmers are burning their way into the heavens and the earth to harvest the fruits。
The trees are full of red-american citrus, glowing in the sun
It was described that the eight-brook orchard “red-american” citrus was grown in an area of approximately 40 acres, with an acre of up to 4,000 pounds - 5,000 pounds - and that it was planted in an excellent breed of “honey 28”, introduced from the zhejiang illum, which was referred to as “honey 28” in the citrus world。
The fruit basket is full of freshly harvested red-american citrus
In order to reduce pests, each fruit in the orchard is covered in paper
The head of the eight-brook orchard, limbin, stated that this year's high temperatures, abundant rainfall, and the “red american” citrus grown in the orchards, with a larger head and sweeter taste, were popular in the market, not only selling around the gang, but also receiving a number of off-site orders. On weekends, many visitors come to experience the pleasure of picking. This year's pick-up period for the “red american” citrus lasts around new year's day。
Picked “red-american” citrus
It is known that longlong town, with an average altitude of more than 300 metres above sea level, is endowed with a unique ecological advantage to provide sufficient light conditions for citrus fruit growth and excellent soil and water conditions. Today, over 1,500 acres of citrus are grown in hung feng village, yielding about 6 million pounds, or about $20 million. A small “gold fruit” has been associated with tourist tourism, experience extraction and rural development, and has become a “happy fruit” for the revitalization of villages and the growth of villagers. Suh ka-soon
