The “red beauty” citrus, which has gradually been admired by consumers because of its excellent fruit, its high market value and its nutritional advantages, is also known with a very tender taste as the “mass”。
However, with the effective spread of the ostensible effects, growing farmers gradually moved from small-scale cultivation in the eastern coastal areas to blind and wind-growing farming across the country, and their market supply jumped qualitatively in just a few years, from extreme scarcity to severe excess. During the first six years of “red america” being introduced into the country, market prices went through a remarkable process, but in the last two years they have been hit by waterloos, which have fallen significantly. Against this background, the overall value of the southern citrus industry reached $200 million last year, and it is also on the rise with an annual trend of 15 per cent. How is the southern citrus “red america” breaking through
The figure says the “red beauty” orange fruit is full of branches. Persons interviewed for distribution (subsistence)
Digital grow-led production increases over the years
Autumn winds rise, orchards shine. In recent days, journalists have walked into the red american garden in the village of west fort in the town of zoo, only to see the "red american" oranges of yellow screech, the sun. The fruit is full of branches, and countless ropes are hanging on them, and they're very popular。
At present, the park citrus is gradually moving from a sugar conversion period to the final mature pick-up period, and the colour is shifting from yellow to the final orange red, drawing on the final nutrients to improve the taste, when the “red american” will be on the market in mid-november。
“both and fertilizer are applied in combination, and the fruits are sweeter, colored, and tasted better. We tested the sweetness of box 5 fruit at 14 degrees on october 30, and the quality has been achieved.” the head of the red american base scrambled to several mature red-american orange nuts, explaining that the fruit skin was orange red and that the fruit on the surface “blasted red bead” was the sweet fruit that met the pick criteria。
Journalists have learned that this year's high temperature is longer, that the park has doubled its water supply compared to previous years, that precision water fertilisation is carried out through digitized irrigation systems, and that real-time tracking of the temperature, light, moisture and fertilizers required for fruit growth and development is taking place. At the same time, the innovative use of the sustainable cycle farming model “orange grass, grass-fed lake sheep, goat manure orange” has made “red america” cultivation greener and healthier. “this year, the entire park will be able to produce about 5 million pounds of ‘red american’ citrus, an increase of over 1 million pounds over last year, and an acre production of 4,000 pounds.”
As a new citrus species, “red beauty” was often presented to growers and consumers as “good, expensive and unscathed”. At the moment, there are more than 5,000 acres of “red american” citrus growing in the south, and referring to the sale of “red american” during the season, some of the operators concerned say that the situation is generally falling, but the situation is changing and that the pattern of “quality price” is clear。
In this regard, in recent years, the rich group of the ganges of the south province has worked closely with research institutes such as the university of zhejiang, the chinese citrus institute and the zhejiang citrus institute. At the same time, farmers are organized to join industrial platforms for “heating in groups”, and “red american” growers in the southern province are organized to participate in planting training activities and to conduct exchanges in old citrus-producing areas such as mountains and taizhou。
Figure: red american founding centre。
Building a partnership-win-win chain
"last year, red beauty's retail unit price was 25 pounds, and this year it's only 20. The fifty-five-year-old xu zhong has contracted 120 acres of red beauty in the red american park in the city, and he and the farmers have been busy travelling between the trees to pick up the first red beauty orders。
However, with regard to the fall in prices this year, the loyalists who have been working in the red-american growing industry for six years have expressed no concern that the fall in prices has been compensated by an increase of about 25 per cent in production this year over the previous year, aided by industry technology and the repurchase of citrus。
The change in the cultivation of citrus is only a microcosm of the vast number of citrus growers in the south. This is largely due to the innovative use of “platform-building, re-letting, village-building, equity-investment, bottom-buying” to attract a variety of market players, and the promotion of the “state-owned platform investment, housekeeping, front-runner business operations, farmers' “inclusion” model of industrial cooperation to build farmers' income, business efficiency, collective enrichment and co-benefit chains。
The journalists observed that the farm's land was contracted by a standardized corrosive steel shed, fully equipped with an advanced integrated hydro-fertilizer and intelligent irrigation system, and that the association of the red and red american industries was able to achieve a consortium of citrus industries, which developed technical and product standards and harmonized pricing and packaging。
“we will have a single purchase of citrus from growers, and this year we will have more contracts with the outside world, and more will be required.” the head of shinhin corporation, a group of wealthy people under the banner of the gang villages in the south province, is happy to say that the government is not in a position to do so。
Of these, part of the citrus from the first buybacks will be delivered directly to the cold chain warehousing distribution centre in the old villages' streets, in which the rich group is located. “the red beauty has come to the market, and many schools and enterprise canteens throughout the region have been booked well in advance, and we have completed the distribution of the menus by 7:00 a day. According to juyaqin, the head of the cold chain warden distribution centre, 65 units are currently scheduled for south china, and a large number of citrus sales and distribution operations are expected to total $2 million。
"red beauty" can also eat new things
Over the past few days, thousands of square metres of exhibition halls, theme houses and cafés have been set in motion in the north of the town, and good resources have been converted into good industries. The red-american park has seen the “tourism +” business upgrades, which have allowed the “red-american” citrus to take a fresh look。
In contrast to previous years, this year's red american park has completely integrated agricultural harvesting, paternity and residential experiences, providing tourists with more diversified tourism options. The newly upgraded exhibition hall will serve as an outreach window for the “red american” citrus, providing visitors with the history of the “red american” cultivation, the growing environment, nutritional values and the development of the park。
“this year's red-american pick-up season is about to begin, and we will use citrus extraction as a bright spot to create a rich business of parenting, research, leisure, food, etc., and accelerate the integration of the agro-tourism industry.”。
“as a result of industrial advantages such as red mercantiles and freshwater fish, we have built a complete chain of industries, from breeding to deep processing, and through the `salent sorbs agricultural bank' we have fully integrated on-line platform resources and expanded the market for local produce.” shen jianming, deputy secretary-general and deputy director-general of the party for the group of wealthy people in nangmura, nangu。
Today, “red-american” ice cream in the southern spectrum is a “coup” for many citizens and tourists to travel to south china to pick up cards, and these products are gradually opening up for sale throughout the year, allowing consumers to eat “red-american” citrus products for four seasons a year。
“we will continue to strengthen the modern agricultural development of the `red american', to build a complete industrial chain and, in the case of the red american industry, to lead other agricultural projects”. According to the secretary-general and chairman of the board of directors, zhu feng ming, the group is working hard to create a long triangle central kitchen, long triangle agricultural silicon valley, long triangle parentland, with the concept of “vertical extension chain, horizontal cross-border” to accelerate the integration of the red-american industry and achieve the “red-american” industry。
New people's evening reporter, tang jie, correspondent, yang gon
