I've been on the balcony for almost two years, and the pits that i step on will take three laps around my balcony。
The first to import nutrients from a red-hot box with a wide variety of fertilizers, a thousand small in front and back, the acid of the tomato plant, and the two-dollar large market for raw vegetables, almost threw everything down the stairs。
Then, when i saw people growing their vegetables with a bottle of waste mineral water, i started to know how to fight。
The remaining large mineral water bottles are not to be thrown, two scissors are to be used as planting containers, and the leftovers of home food are to be inserted at no cost。
I've got four processed bottles on the kitchen window table, with onion celery and a little tomato seed. Two onion leaves. That's really much better than two or three days in a supermarket freezer。
A lot of people say it's less expensive to grow food than to buy food, and the money to buy tools is probably enough to buy green leaves for six months, but it's not meant to save money。
Having been busy working all day, crouching on the balcony to pick up the cabbage, looking at the new sprouts and the new leaves and the rest of the troubles at work, it's all gone clean and clean。
I can't buy this。
The first thing my child does now after school is to go to the balcony to see how much the veggies she's accepted have grown, how hard it was to eat behind her ass, and now eat the food she picks and lick the bowls, and it's much more useful than buying him 10 sets of culinary books。
Now that the balcony is no longer a small hobby for a few, the epidemic has led to a growing interest in the safe and healthy life of food items, and the fact that you grow your own food not only ensures that you don’t hit pesticides, but also reduces the carbon emissions of food from farms to supermarkets, is a low-carbon reality。
A lot of young people turn their little balcony into a mini-farm, so they can grow their own on the internet, so they can get together in north and south china. The exchange of experiences has slowly led to the emergence of a very interesting new community of urban farmers。
Now, even if your family does not have a balcony in the south, there is no need to be upset, there are various desktop hydroponics on the market with automatic cycling of light-lights, there are entire systems for monitoring the intelligent irrigation environment, and the new hands with zero experience do it, and even the watering time is clearly arranged, even if you forget to water every day。
Studies have long established that regular hand-to-hand cooking, known as green therapy, actually reduces stress levels and has a clear effect on reducing long-term emotional anxiety。
In particular, with the participation of the child, from sowing to the budding of the leaves and the final harvest, the child can learn from the mere fact that he/she is sitting in his/her classroom without any knowledge。
You don't have to have hundreds of planting containers in your house, find two or three waste bottles, stick two or three leftover roots, eat your own food in half a month, and you'll understand once, this feeling of pedal from the earth can't be painted for ten hours。
