Manmann, also known as springsee, is a high-quality, sugary and low acidy, high-quality, late-crystal. Its sweet taste, excellent quality and great fruit make it highly popular in the market. Scientific crop management is particularly critical to ensure that quality and productive standards are met in spring. Next, we will explore in depth the high-quality production techniques for this unique breed of rake, with a view to providing valuable references to a wide range of fruit farmers。
01 manmannian plantation management
> importance of soil management
Soils are the basis for plant growth, especially for high-quality fruit such as rake. In order to ensure healthy growth and high quality and productive growth in spring, we must focus on soil management. Through rational fertilization, maintaining soil permeability, and regular monitoring of soil conditions, we can create an ideal growth environment for rake。
The deep remixing of the orchards would take place between september and october, with a depth control of 60-80 cm and application of 5,000 kg organic fertilizer per acre. Winter-covered orchards can increase humidity, while summer can reduce soil temperature and increase humidity, thereby increasing soil fertility and optimizing the orchards ' ecological environment, thereby reducing pesticide use and promoting biological pest control. Coverage measures may include meds and green fertilizers, which can be turned over during the flower season; at the same time, weeds, weeds, etc., are used to cover the plate and rows, with dry grass of 1000-1500 kg per acre or fresh grass of 2000-4000kg. In addition, plants such as mussels and fragrances can be grown using weed cultivation, so that orchards can cut grass 2-4 times a year。
> fertilizer policy adjustment
In fertilization management of orchards, scientifically sound principles should be followed to ensure adequate nutrition of fruit trees. In addition to basic organic fertilisation, the necessary trace elements and minerals should be supplemented, as appropriate, according to the growth phase and demand of fruit trees. At the same time, the application of fertilization should be moderate to avoid excessive levels of soil contamination or overnutrition of fruit trees. The sustainable development of orchards and the production and quality of fruit products can be effectively promoted through scientific fertilizer management。
In fertilizing management of orchards, different fertilization strategies should be applied to fruit trees at different stages of growth. For larvae, it should be done with diligence, mainly nitrogen and phosphorus, to meet their growth needs. Once the fruit tree starts hanging, the fertilization strategy needs to be adjusted to a combination of nitrogen, phosphorus, potassium and moderate trace elements to ensure nutritional balance in the fruit tree. In particular, the management of fertilizing water after productive periods is particularly important in view of the late ripening of such productive and tree-laying varieties. Of these, june-july is a critical period for the re-energizing of fertilizers, which should be applied early until october, mainly with phosphorus, potassium and organic fertilizers combined with a small amount of nitrogen fertilizer to provide adequate nutrition for fruit trees。
> plumbing measure
After spring sprouts reach a certain length, short cuts are required to promote summer sprouts. However, the screeching in the summer would lead to a fallout, and it would need to be razed in due course. In the case of smaller fruit trees, the growth can be controlled by a short cut of the heart. In addition, after flowering, the growing fruit tree can be properly circumcised or circumcised in order to promote the accumulation and distribution of nutrients and thus increase the yield of fruit。
> result volume control
The ricket is characterized by the ease with which the fruit sits and the ease with which the result is excessive, but it results in early decay of the tree, which in turn affects the quality of the fruit. Appropriate control of the results is therefore essential. Specifically, too many small fruits can be ploughed out, depending on the direction of the tree and the number of leaves, after the biological fallout, to ensure even size. At the same time, the amount of fruit is determined on the basis of production, for example, a tree producing about 40 kg can retain about 200 fruits, with a single acre controlled around 2000 kg, which helps maintain the health of trees and the quality of fruit。
> integrative and modified
Practising is an important part of the rake. Rationally trimmed, tree shapes can be adjusted to promote ventilation and quality of fruit. When trimmed, the weak, sick and dense branches should be removed and strong branches should be retained to form a good tree crown structure. At the same time, the trees are properly trimmed, according to their age and growth, to ensure healthy growth and to lay the foundation for the production of quality fruit。
The central objective of the intracting is to shape a compact, full and solid tree crown framework that ensures that light is fully utilized to balance nutritional growth with reproductive growth needs. In addition, trimping can contribute to the achievement of stereotypic results, i. E. The smooth distribution of fruits at different levels of the tree canopy, as well as the early production of fruit trees and a steady yield。
The branches of the rake grow more upright, and their power is strong, as well as their strength. In the case of insemination, emphasis should be placed on adjusting tree shapes, using a combination of trim and short cut, with the aim of improving the quality of branches and enhancing ventilation. The fruits of spring see citrus are predominantly spring, but summer and autumn also produce. Thus, in the process of planting, emphasis should be placed on promoting the growth of high-quality springs, with adequate control over the hairs of summer and autumns, in order to achieve high yield stability and reduce the gap between the size of the fruit。
