It shows the wisdom of growing vegetables in the genes of the nation's people, whose fathers are growers, but it doesn't mean that you can grow vegetables like tomatoes and peppers as you like. The planting of vegetables is in fact a task that requires professional skills and experience, both solid theoretical knowledge and extensive practical experience。
A good breed, like a work of art, requires multi-step grinding. Our fathers and mothers have been able to grow successfully through years of experience and the wisdom of our grandparents. Planting itself does not need to be too selective, whether it be a yard, a balcony, a balcony or a window table, to be the cradle of vegetable growth; similarly, containers need not be too prescriptive, with simple boxes, a vegetable bowl or even plastic bottles to meet the demand for vegetable growth。
For beginners, vegetable varieties with short growth cycles should be selected to help build experience. The newcomers should avoid choosing varieties with long growth cycles, such as tomatoes, eggplants and peppers, which tend to last up to two months, which may pose considerable challenges to the newcomers. Conversely, vegetables with shorter growth cycles, such as those that can be rapidly harvested, will make it easier for starters to build experience and upgrade skills on the road to growing vegetables。
Next, let's see how sprouts are grown, mainly with soybeans, green beans and peas. Try hydroponics, using soybeans as an example, to start your journey to grow organic vegetables:
1 select fine and high-quality beans and immerse them in water for six hours, allowing them to fully absorb moisture。
2 the immersed beans are then placed in a leak container with wet paper towels at the bottom to ensure that the beans are evenly laid. They are then covered lightly with a wet towel to provide them with a suitable growth environment。
3 the packaging is packed in black bags and placed in the dark。
4 two to three times a day watered beans without the need to remove the covered towels, which could be harvested in about seven days。
This is followed by earth-breeding techniques, such as peas, where seeds are first immersed in water for 12 hours, before they are fully inhaled and spread evenly on the ground。
Some seven days later, the harvest will be happy. We keep the pea seed moist every day with a thin canteen on the day we wait. Finally, seven days later, we received the first harvest。
Of the many sprouts, soybeans, green beans and peas are the three most common. Through these vegetables, we feel life and hope。
Introduction to common vegetable cultivation
Quick and chicken cuisine are suitable for small space cultivation, with short growth cycles and very suitable for starters. It is only necessary to apply bottom fat, to put it where it is suny, and soon to see the budding out of the ground。
Cherry carrots are simple and fit to eat. While their planting process is not complex, some managerial attention needs to be paid to carefully managing the spacing and moisture between plants so that their growth is not affected。
After approximately half a month of careful maintenance, delicious cherry carrots are extracted。
Then let's find out about other vegetables that are growing fast, like cabbage, big leaves, and so on. These vegetables are not only diverse but also less difficult to grow。
They are usually picked up after 25 to 40 days of careful maintenance and are some of the very fast-growing and long-growing varieties。
Examples of special vegetable cultivation include mussels and hollow cabbage. Although their cultivation patterns vary slightly, the common characteristic is that they are colourful and suitable for viewing, and their cultivation methods are simple but require attention to transplantation techniques. With good skills, harvests are equally easy。
We continue our vegetable explation, and we detail described the cultivation of lettuce and oatmeal. First of all, the creamy lettuce, which is delicately tasted, with a light creamy scent, adds a special taste to the table。
And then there's purple veggies, which have a unique purple tone that not only brightens the eyes, but also brings different experiences in taste。
Coffee gravy and crumbs are highly appreciated for their unique taste and richness. Although they all belong to the linen family, they each have characteristics that cannot be replicated. Scavengers have been praised for their rich nutritional value as “vitamins”, while coffee gravy has won many foods with unique bitter tastes。
