The japanese iron kettle was only 200 or 300 years old, and the old iron kettle developed as a collection during those years. The depletion and scarcity of resources, on the one hand, and the emergence of a culture of tea, on the other, have created a situation in which the iron-pot market today flourishes。
In fact, at the beginning, the iron kettle was being “rejected” not only because of its appearance, compared to the silver pot and the copper pot, but also because, after a long period of time, it produced a red dust and rust in the inner walls, which was widely thought to be “black iron” and would not be used for tea, let alone for collection. Later, a lot of tea people started to fall in love with iron pots after drinking them, especially when they were playing at home. The first to use the iron kettle was some of taiwan's tea people, which later gradually affected the mainland. In recent years, with the rise of the tea culture in the tea channel, tea with the iron pot has become a fashion, and many people have taken the canteen collection as a hobby and gradually evolved into an “iron kettle hot”。
As the number of buyers increases, the flow of iron canteens inside and outside the country also rises. Many iron-pot players remember that they went to japan four years ago to buy an iron-pot, and that the price of an iron-pot is typically from hundreds to thousands of dollars, and very few, but now they buy an iron-pot, the most expensive of which is already worth millions. The same type of canteen is more than 10 times as expensive as the previous one, and the good canteen is more of a “hard pot”。
In the past few years, japan's iron pot has been auctioned: in 2012, a 2012 spring auction was opened in shanghai for $1. 84 million. In the same year, the first generation of the tomonaga monopoly in the world, hatano, made the four men to open a kettle of kosher. Not long ago, at a collection auction in japan, an iron pot with a mountain figure valued at less than $8,000 was finally sold at a price of about $270,000! This crazy increase in the value of the kettle is unexpected to many collectors. Only a few years ago, the market price of an old iron pot from edo to mingji in japan was only a few thousand dollars, and it is now worth hundreds or hundreds of thousands。
The canteen is a pot of water that can be used, and it is also an art, a rare antique, and when it is treated well, it is always given back to you a good pot of round and thick, rich in double-priced iron water and a growing historical value
